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A large ball of edible playdough.

Edible Playdough Recipe

I’m excited to share with you a delightful and creative activity that is not only fun but also safe for your little ones – homemade edible playdough!
4.25 from 4 votes
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Course: Snack
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16 servings
Calories: 200kcal
Author: Carolyn Thomas

Equipment

  • Mixing Bowl
  • Measuring Cup spray with non-stick cooking spray before measuring honey and peanut butter so it slides out with ease.
  • spatula or mix with your hands!

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup honey
  • 1 cup powdered milk

Instructions

  • Combine all three ingredients in a large mixing bowl.
  • Mix with a wooden spoon until all the ingredients are incorporated and come together to form a dough.
  • Store in a sealed container until ready to use.
  • Discard any used playdough that did not get consumed.

Notes

  • One word of caution with this recipe, because it calls for honey and peanut butter, it’s advised not to make this recipe for children under 12 months of age. But for the older kids, it’s a great craft at snacktime to get their imaginations going and their bellies filled with a fun treat.

Nutrition

Serving: 0.25cup | Calories: 200kcal | Carbohydrates: 24g | Protein: 6g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 8mg | Sodium: 100mg | Potassium: 208mg | Fiber: 1g | Sugar: 22g | Vitamin A: 75IU | Vitamin C: 1mg | Calcium: 82mg | Iron: 0.4mg
Tried this recipe?We want to see! Tag @homesteadingfamily on Instagram.