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Super Greens Powder in a gallon jar with label next to frozen fruit and other smoothie ingredients.

Super Greens Powder

A nutrition packed powdered supplement filled with vitamins and minerals made from fresh greens. Add fresh green nutrition year-round to your soups, stews, smoothies and more.
4.39 from 55 votes
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Course: Supplement
Cuisine: American
Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Servings: 16 Tablespoons
Calories: 4kcal
Author: Carolyn Thomas

Equipment

  • Dehydrator
  • Food Processor or High-Powered Blender

Ingredients

  • 10 cups greens salad greens, beet tops, spinach, carrot tops, etc.

Instructions

  • Harvest greens (or forage for wild greens & herbs).
  • Wash (if needed) and dry well.
  • Line dehydrator tray with greens.
  • Dehydrate at 110 degrees (or less) for 3 hours or until greens are crispy and completely dry.
  • Place dried greens into a food processor or high powered blender and process until completely powdered.
  • Store in an airtight container in a cool dark cupboard.

Notes

  • If you don't have a dehydrator, you can use a cookie sheet and dehydrate the greens in your oven with the light on and the door cracked. This method will take longer, so keep checking until greens are completely dry.
  • Alternatively, if your oven has a "warm" feature, this is typically about 100 degrees and can work just as quickly as the dehydrator. 
  • Be sure greens are completely dry before processing as any moisture will cause greens to mold.
  • Store greens in a cool, dark location away from light. You can also buy a dark amber-colored glass jar to prolong the life of your greens.

Nutrition

Calories: 4kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 43mg | Vitamin A: 284IU | Vitamin C: 6mg | Calcium: 3mg | Iron: 1mg
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