Sweet Pepper Creamy Salsa

This sweet pepper creamy salsa will be your new appetizer favorite! Sweet peppers paired with the classic salsa ingredients, mixed with a creamy dressing, make for a fun twist on a classic dip.

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Course: Appetizer, Condiment, Side Dish

Cuisine: American

Prep Time: 10

Chill Time: 30

Total Time: 40

Servings: servings

Calories: 46kcal

Author: Carolyn Thomas

Equipment

2 Mixing Bowls
spatula or wooden spoon
Storage Container
Food Processor optional

Ingredients

4 cups Sweet peppers diced
1 medium Red onion diced
¼ cup Cilantro chopped
2 Tablespoons Lime juice
2 teaspoons Salt
½ cup Sour cream or Greek yogurt
2 Tablespoons Red wine vinegar or apple cider vinegar
1 teaspoon Ground cumin
1 teaspoon Chili powder
¼ teaspoon Garlic powder

Instructions

In a large bowl, combine peppers, onion, and optional beans or corn.
In a smaller bowl, combine the remaining ingredients to create the dressing and stir until fully combined.
Pour dressing over vegetables and gently stir to coat.
If desired, transfer to a food processor and blend to the desired consistency.
Refrigerate for at least 30 minutes to allow the flavors to meld.
Serve with tortilla chips for dipping.

Notes

Serving Suggestions

Once you have prepared the creamy salsa, you may be wondering how to best enjoy this dip. Here are some of our favorite serving suggestions:

Tacos and Taco Salads – This salsa pairs perfectly with tacos or a taco salad. Simply drizzle the creamy salsa over your salad and toss to distribute the flavors evenly. It adds a burst of tanginess that elevates the overall taste experience.
Burritos and Enchiladas – These black bean enchiladas are the perfect combination of hearty black beans, cheese, and green chiles, all enveloped in a thick, tangy enchilada sauce. They are delicious all on their own or served with a dollop of sweet pepper creamy salsa on top.
Fajitas – Making beef tongue fajitas (or Fajitas de Lengua) is a delicious way to add nutritious organ meats to your diet. Served with sweet pepper creamy salsa, this recipe can’t be beat!
Chicken Delight – Take your chicken dishes to the next level by incorporating this creamy salsa as a dressing or marinade. Whether you’re grilling, baking, or sautéing chicken, adding a dollop of creamy salsa helps create a juicy and flavorful result. It also works wonderfully as a dip for breaded chicken tenders.
Party Dip – When hosting a gathering or potluck, this creamy salsa is sure to be a hit amongst your guests. Serve it with a variety of chips and crudité for a crowd-pleasing appetizer.
Appetizers – Try stuffing peppers or mushrooms with this creamy salsa for a bite-sized appetizer.
Scrambled Eggs – With a constant supply of farm-fresh eggs coming in, the classic scrambled eggs recipe is a standard for homesteaders. Keep them from getting boring by serving with a dollop of sweet pepper creamy salsa!

Nutrition

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