Cook
Cooking up fresh food on the homestead is one of our favorite topics. Here you’ll find many of our family’s tried-and-true recipes, many of which we use our home-grown harvest to make.
Here you’ll find everything from how to handle and store farm fresh eggs, to turning those eggs into delicious homemade egg noodles. Or how about delicious sourdough recipes like our favorite Parker House rolls? And you can’t forget dessert, here’s our favorite Pumpkin Pie recipe (it doesn’t have to be Fall to enjoy pumpkin pie!).
Easy White Bean Chicken Chili – Pressure Canning Recipe
Having homemade convenience meals on the pantry shelf means an easy, healthy and delicious dinner...
13 Tips for Making the BEST Bone Broth
Making homemade bone broth is a fantastic and healthy way to boost your immune system, plus feed...
The Best Fudgy Homemade Sourdough Brownies
When you have a sourdough starter, sometimes you have a lot of discard to use up. This fudgy...
Homemade Chicken Bone Broth (+Super Immune-Boosting Ingredient)
Making healthy and delicious homemade chicken bone broth is so simple, and with these tips you can...
5-Minute No-Knead Artisan Bread – Just 4 Ingredients
Have crusty, fluffy homemade artisan bread on the table every night of the week with just 5...
7 Sourdough Mistakes You Might Be Making
If you're new to sourdough and struggling to get good quality loaves of bread, you may be making...
33 Things I Wish I Knew BEFORE Baking With Sourdough
With so many people starting to bake with sourdough, I thought it would be helpful to share all...
How to Make Pumpkin Puree from Scratch
If you've never learned how to make pumpkin puree, you're in for a real treat! It's far superior...
Lacto-Fermented Green Beans Tutorial (aka: Pizza Beans)
Lacto-fermented green beans make a fantastic healthy snack. They're tangy, flavorful and crunchy...
