Preserve
Confidently fill your shelves and freezer with safe, healthy food by canning, dehydrating, fermenting, freeze-drying, infusing, curing, brewing, and more!
We’ll show you tutorials for canning meat using the raw-pack method, how we preserve all our excess eggs to use during winter (or how we freeze eggs for easy baking), plus we share fermented recipes including fermented cranberry sauce, fermented garden tomatoes and ginger carrots.
How to Freeze Dry Candy: Easy Step-by-Step Guide
Follow this guide to learn how to freeze-dry candy at home. Watch as the candy's size, shape and texture are transformed into a crunchy
Canning Mistakes That Can Kill You: Avoid These Risks
Whether you're new to canning or have been doing it for years, following safety precautions is key. Use this guide to understand common canning
Canning Apple Pie Filling: Easy Homemade Preserves
Canning apple pie filling is a great way to do just that. It's not only practical but also a way to make your own
Zucchini Flour: Healthy Baking Alternative
Zucchini flour a versatile, gluten-free option that can make your favorite recipes healthier and more flavorful. You can use it to make everything from bread
Lacto-Fermented Garlic Recipe
Pickled garlic, or lacto fermented garlic, is easy to make. Use it in your favorite sauce or pickle recipe, eat it raw and enjoy
Easy Homemade Sauerkraut Recipe
Making this homemade lacto-fermented sauerkraut recipe is so simple and takes just two ingredients. Learn how to turn plain-old sliced cabbage into a super-food
Preserving Day Tips for Less Overwhelm
My top preserving day tips for preventing overwhelm on a busy harvest day! These six tips will help you remain calm throughout the day.
Preserve Your Harvest: Canning Potatoes Guide
Did you know that each year, millions of pounds of potatoes go to waste due to spoilage? By learning the art of canning, you
Best Food Dehydrators: Find the Right One for Your Homestead
Use this guide to find the best food dehydrators out there. You'll learn how to pick the right one for your needs, whether preserving
Homemade Elderberry Wine
We love making elderberry wine! It has a deep color and a taste that's both rich and complex. This wine is special because you
Freeze Drying the Harvest
If you're interested in freeze-drying, or you're looking for reputable, tried and true, tested freeze-drying recipes, then my book, Freeze Drying the Harvest, is
7 Steps of Freeze Drying (+Mistakes to Avoid)
Freeze drying is a very basic and straightforward process - if you know some of these simple tips! Don't make the same mistakes I
Watch Homesteading Family on YouTube
Everything You Need To Know About Root Cellaring - Preservation 101
105.5K views October 18th
Introduction to Dehydrating - Preservation 101
154.5K views October 11th
Introduction to Fermenting (Preservation 101) - Pantry Chat #67
107.6K views October 4th
How to Store Onions the RIGHT Way - No More Braiding Onions!
101.5K views October 3rd
SUPER FAST AND EASY GREEN BEAN PRESERVATION (Immune Boosting!)
48.4K views September 26th
TIPS FOR HARVESTING & PRESERVING IN A BUSY HOME
16.2K views August 19th