Do you (or your kiddos) have a nasty cough? These three home cough remedies are for you. Plus you can whip them up quickly and easily with everyday ingredients.
When it’s cold and flu season it’s inevitable to have a cough roll through our home. Because we’re a large family with nine kids, it tends to get passed from one person to the next. That’s why we like to try and head it off at its onset in hopes some of us are spared.
We love heading using medicinal herbs to help remedy most of our ailments (here is a list of the 15 medicinal herbs you should grow and their benefits), but there are some amazing foods that also help do the trick.
Listed below are some of our favorite go-to remedies… (not listed, but also very important are homemade elderberry syrup, this wonderful sinus, nasal and chest congestion remedy, and also one of our favorite, and very effective, mustard plaster remedies.)
PEPPERMINT TEA & HONEY
When you have a cough, especially if it’s accompanied by phlegm, it’s important to keep your throat warm to allow the mucus to break up so it’s easier to expel.
We like to inhale steam by putting our heads over a steaming bowl of water and covering it with a towel. We also will wet a hand towel in very hot water and lay it over our neck and chest.
But our very favorite way to keep our throat nice and warm is to sip on peppermint tea sweetened with honey throughout the day. (We grow peppermint in our medicinal herb garden, then dry it and store it for the winter.)
Peppermint tea is very calming and honey will coat your throat to alleviate your cough.
What’s an oxymel? An oxymel is a remedy that originates from ancient Greece and Persia (oxy = acid; mel = honey). In its simplest form, it’s just equal parts vinegar and honey.
You can make an oxymel more medicinal by steeping herbs in the vinegar before mixing with honey. Herbs like hyssop or thyme are great for soothing a cough.
HOW TO MAKE AN OXYMEL
To make an oxymel take equal parts vinegar and honey and mix until dissolved. Take a teaspoon at a time, multiple times daily, until symptoms are gone.
Alternatively, you can steep some fresh thyme or hyssop in about a cup of apple cider vinegar. Let the herbs steep for two to four weeks, strain well. Then, take equal parts of your herbal vinegar and honey and mix well.
HOW LONG WILL AN OXYMEL LAST
Because both vinegar and honey are both shelf-stable, an oxymel can sit on your counter (or in your pantry) almost indefinitely. Just be sure it’s in a sealed container because it’s definitely a fruit fly attractant.
GARLIC SALVE (GOOD FOR TODDLERS, BABIES & ADULTS)
This garlic salve is our go-to remedy as soon as we hear a cough in our home. Since garlic is both antibacterial and antiviral, it’s the perfect go-to when you’re not sure what’s causing your cough.
This salve is safe for adults, toddlers, and even babies and will last about two weeks in the refrigerator, so adjust the recipe up or down as needed.
HOW TO MAKE A GARLIC SALVE
We prefer to mix this salve up in a high powered blender. However, you could use a food processor or even a mortar and pestle (and a whole lot of elbow grease!).
- 1/3 cup coconut oil (slightly warm)
- 3 Tbs olive oil
- 8 cloves garlic (medium size)
- 5 drops lavender essential oil
- Measure out all ingredients and peel the garlic.
- Add all ingredients into a high powered blender and blend.
- Scrape down sides of the blender as needed and continue blending until it's nice and smooth.
- Pour into a glass jar and store in the refrigerator for up to two weeks.
- This salve smells very strongly of garlic, use multiple times daily.
- Salve is good for croup coughs, deep coughs, coughs accompanied with phlegm/mucus, and dry coughs.
- This salve is not good for whooping cough.
- Keep using salve for a couple days after your cough goes away to be sure it doesn’t come back.
- If your cough is persistent, check out this video on How to Make a Mustard Plaster.