We say it every year, but Thanksgiving is our favorite holiday and our favorite time of year. From preparing everything for winter to turning our focus more inside, it's a season of slowing down, being intentional and filled with thankfulness.

In this year's Thanksgiving episode of the Pantry Chat Podcast, we're sharing many of the things we're thankful for, including each other, our children, community and even technology!
Links Mentioned
- Homemade Pumpkin Puree
- How to Can Pumpkin & Squash
- Preparing the Homestead for Winter
- Stocking the Barns for Winter
- Preparing the Garden for Winter
- Wintertime on the Homestead

Holiday Recipes & Crafts You May Enjoy
- Spatchcock Turkey: The Ultimate Thanksgiving Hack
- Chestnut Stuffing: A Savory Holiday Favorite
- Nantucket Cranberry Pie
- Homemade Pumpkin Pie Recipe
- Fermented Cranberry Sauce
- Fruitcake Cookies Recipe (A Holiday Classic Treat)
- Aged Eggnog
- Homemade Sparkling Cider
- Homemade Holiday Wreath
- Homemade Stovetop Potpourri
- Homesteading Family's Favorite Gift Guide
If you're still in the holiday spirit, you can watch or listen to a past episode of the Pantry Chat where we shared about our Thanksgiving traditions and how to enjoy a stress-free holiday season.
In this Episode
- Our favorite favorite holiday recipes, as well as Carolyn’s “go-to” all-butter pie crust recipe.
- Why Thanksgiving is our favorite holiday.
- Why sharing and giving thanks is so important this time of year.
- Explaining “Mayflower Night” and some of the other family traditions that we have every Thanksgiving.
- Why it’s OK to have pie for breakfast (Josh has a good reason!).
- What is on the menu for Thanksgiving?
- How we plan our Thanksgiving day by going backward!
- The importance of having extra butter on hand.
- What we do for dinner and breakfast leading up to Thanksgiving.
- Why BYOD (bring your own dishes) is a great alternative for reducing waste.
- Find someone you can bless and invite them to dinner this year.









