This time of year seems pretty quiet on the homestead. We’re generally enjoying shorter days curled up by the fireplace, getting caught up on book reading, crafts or other projects.

If you missed our previous podcast, where we discussed how 2025 is a year of rest for us, be sure to check that out. Otherwise, enjoy today’s podcast episode below!
In This Episode:
- Get your copy of the Homestead Kitchen magazine delivered right to your door!
- Sign up for the Homestead Kitchen membership and join our preparedness challenge.
- We’re looking through our winter checklists to make sure we’ve got all our ducks in a row come spring.
- We’ve been loving implementing the Seed Time app for our garden. Working on utilizing the Seed Time app for our garden.
- Having our bull butchered.
- Thinking about our current year of rest and habits to implement to make sure we avoid burnout.