
If you’ve ever felt unsure about whether to use a water bath canner vs a pressure canner, you’re not alone. This is one of

Canning mistakes can feel intimidating, especially canning mistakes that can kill you or when you hear warnings about food safety and botulism. But the

Is water bath canning safe? Learn what to watch for, how to know if a recipe is safe and build your canning confidence with

It’s officially apple season here on the homestead, and that means the kitchen is humming with the sounds and smells of preservation. This year,

Canning apple pie filling is a great way to do just that. It's not only practical but also a way to make your own

My top preserving day tips for preventing overwhelm on a busy harvest day! These six tips will help you remain calm throughout the day.

Do your tomato plants still have green tomatoes on them when the first frost sets in? Don't let them go to waste! Harvest them

Did you know that pickled asparagus can be more than just a condiment? If you're a fan of tangy treats and crave a zesty

Knowing how to can food is imperative, especially if you want to stay safe. In this post on canning 101, you'll learn the basic

Learn the importance of what foods should not be canned when pressure canning or using the water bath method to process and preserve your

Canning cherries with juice, not sugary syrup, is easy with this recipe. Use this tutorial to fill your pantry with sweet canned cherries.

If you're new to canning, there may be some common questions that just don't seem to be answered when following a recipe. Such as,

The secret tool that helps us put up a YEAR'S worth of this plum jelly recipe in one day? A steam juicer! Come learn

Stock up on the supplies you'll need to preserve your food now, rather than waiting until your crops have been harvested. Here's what we

Knowing how to make pickles is a skill every home-gardener or homesteader should have. Come see which canning method kept my pickles the

Learn preserving the harvest season by season, with smart tips to plan ahead, reduce waste, and build a calm, well-stocked pantry.
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